Medwakh Dokha Pipe Tobacco

Medwakh Dokha Pipe Tobacco

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Medwakh Dokha Pipe Tobacco

Dokha is often categorized as cool, warm, or hot depending on its nicotine strength and intensity of throat hit. All of the dokha that we have available will clarify cool, warm, or hot. Dokha also comes either flavored or unflavored. That sounds a little confusing so let's dig in. Traditional dokha is a blend of tobacco and spices, this would be considered unflavored. Flavored dokha would be something that has added flavoring such as blackberry or strawberry.

To use Dokha, smokers use a thin traditional pipe, called a medwakh. These pipes can be very simple to exquisitely ornate pieces carved from camel bone and decorated with flourishes of gold filigree.

Note: The Bin Khumery and Yousef Rida blends are all unflavored tobacco blends. Bin Khumery has a smoother smoke and is more of a pure tobacco flavor. Yousef Rida is a spicier blend, and the G55 flavor is the buzzier of the two blends.

Medwakh Pipe Maintenance

Smoking dokha through medwakh pipes will build up a residue inside the pipe. Every Medwakh should be paired with a filter tip the keep that gunk out of your mouth! We highly recommend retailers included a full box of tips with every medwakh pipe sale. Customers should expect to change their filter tips with each new bottle of dokha. Running a pipe cleaner through the pipe after 5-10 smokes is ideal, but if the pipe becomes restricted, using a thin metal poker to push the blockage in to the bowl and wipe it clean.

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